Fish and Seafood
What should I cook today? Those who refuse to put convenience food on the table for themselves and loved ones are familiar with this question. Quite often one simply resorts to the tried and true recipes. Variations Cookbook offers a real alternative to the daily kitchen routine, because in addition to the reliable basic recipes it provides tasty variations. Each basic recipe is explained and illustrated step by step so that less expert cooks can also quickly master the preparations. And for those who like to try something new, there are four to six additional variations, also appetizingly illustrated and replete with many sauce and side dish tips.
Depending on the ingredients on hand, the time available and preferences, these cook books can be a source of hundreds of different recipes.
Highlights
• 33 basic recipes and 170 variations
• all basic recipes with step by step photos
• illustrations of all variations
• more than 100 suggestions for side dishes, sauces and dips
• Info boxes for shopping for groceries and preparation tips
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